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This stream contains articles about features of the The Reporter.

On the Jewish food scene: Coconut cookies for Passover

By Rabbi Rachel Esserman

Several years ago, I attended a Passover dessert cooking class at my synagogue. We broke into small groups to make three or four different desserts, all of which we tasted afterward. The chef who taught us looked at me a little strangely when I said I was never goin…

On the silver screen: Yahrzeit for Izzy: Remembering Kirk Douglas, part I

By Bill Simons

This is Izzy’s first yahrzeit. He died a year ago on February 5, 2020, the 10th of Shevat on the Jewish calendar. For his children and family, the tradition is to light a memorial candle. And for those of us who knew Izzy at a distance as Kirk Douglas, it is an appropriate …

On the Jewish food scene: Jewish and vegan by Rabbi Rachel Esserman

This time I promised myself it would be different. This time I would actually make some of the recipes. Well, I may have had the best of intentions, but they went nowhere. The main problem is that I don’t have most of the ingredients on hand and really don’t want to buy things I might on…

Jewish resources to occupy your family during social distancing – part 32

By Reporter staff

A variety of Jewish groups are offering online resources – educational and recreational – for those who are not allowed out of the house. Below is a sampling of those. The Reporter will publish additional listings as they become available. 

  • The Bennett Center for J…

Jewish resources to occupy your family during social distancing – part 31

By Reporter staff

A variety of Jewish groups are offering online resources – educational and recreational – for those who are not allowed out of the house. Below is a sampling of those. The Reporter will publish additional listings as they become available. 

  • The Hadassah-Brandeis In…